Archive for April, 2009


Apr 30

Heart Health and Potassium

Health, Nutrition » By Reed Hanson posted on April 30, 2009 No Comments »

“Too much sodium is notoroius for increasing blood pressure, but a bigger problem for your heart may actually be having too little potassium in your body in relation to the amount of salty stuff.  A recent study found that a key to heart attack and stroke risk was the ratio between sodium and potassium levels in the urine, not the concentration of either element alone.  As the ratio of sodium to potassium increased so did the risk for a cardiovascular event.”  (Diabetes Forecast, May 2009) The artricle listed food high in potassium.   Take the very helpful and free welness profile listed in the upper right of this page.

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Apr 29

Resvertrol in the News

Health » By Reed Hanson posted on April 29, 2009 No Comments »

People with type 2 diabetes may be amoung the first to benefit from research involving resveratrol.  If the positive results of early clinical trials withstand further scrutiny, this will be very good news.  All this according to an article putblished in the May 2009 Diabetes Forecast magazine.  For specific information regarding a new clinically studied resveratrol product click here.

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Apr 29

Swine Flu

Health » By Reed Hanson posted on April 29, 2009 No Comments »

Washing your hands is a good deterrent but cross contamination can be greatly diminshed by the use of an effective germicide.  We have found the following to be very effective.  It is a highly concentrated product so it will be easy on the landfill.  For more information click here

Tough on Germs, Gentle on the Earth

Bacteria, fungi, and viruses can wreak havoc on your family’s health and safety. Used as directed, Basic-G tackles over 40 of these pesky microbes, including several animal viruses. That makes it an excellent choice for use in the kitchen, bathroom, or pet area. In addition to being economical – one quart makes up to 64 gallons – it’s also EPA registered.

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Apr 27

Natural Interferon Booster

Health, Nutrition » By Reed Hanson posted on April 27, 2009 No Comments »

World renowned immunologist, Dr. Yasuhico Kojima first discovered interferon in 1954, while he was conducting research at Tokyo University.  After 40 years of painstaking research, testing hundreds of natural compounds, he developed a unique blend of four powerful plant extracts that boosts the body’s natural production of interferon.  Scientists and medical communities have identified interferon as critical to healthy immune function.  Dr. Kojima’s blend of plant extracts is available.  For more information click here and search for Nutriferon.

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Apr 16

A Case For Supplementation!

Health, Nutrition, Type 2 Diabetes » By Reed Hanson posted on April 16, 2009 No Comments »

Add up the cost of three balanced meals per day and then add the carbs and calories.  It isn’t easy to eat as we know we should as disbetics.  Therefore, I can never completely understand the negative concerns about supplementing the diet with vitamins, minerals and herbs.  Yes, I understand that there have been and continue to be unscrupulous people who are promoting very questionable products with unsubstantiated claims.  That does not mean that there are no quality food supplements to be found.  What it takes is a little research.  I have found a source that sets an unusually high standard, even higher that pharmaceutical grade, for food supplements.  Diabetics can benefit from the addition of quality food supplements, in my opinion.  I use them every day.  For information on the food supplements that I take click here.

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Apr 06

“A hefty daily dose of thiamine (vitamin B1) may reduce the risk of kidney disease in people with diabetes, according to a study quoted in the April issue of Diabetes Forcast.  In the study, people with type 2 diabetes and too much of the protein albumin in the urine-a sign of kidney problems-took 100-milligram thiamine capsules three times a day for three months. (the recommended dietary allowance is only 1.2 mg for men and 1.1 mg for women).  By the end of the study the vitamin takers had 15% less urinary albumin over 24 hours than a group that took a placebo.  The researchers said the thiamine supplements produced no change in blood glucose, lipids, or pressure.”  Click here for info on a premium source of B vitamins.

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