Dec 09
Researchers say Mom was right: Breakfast is the most important meal of the day. A study of 93 overweight Latino-kids with a family history of type 2 diabetes found that those who skipped breakfast had more abdominal fat than the kids who are breakfast regularly–regardless of total body fat and total daily calorie intake. The finding is particularly important because deep abdominal fat is a rish facto for insulin resistance and diabetes.” -Diabetes Forcast, Nov. 2009-
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Dec 09
“Dining more often on fish may keep your mind fresh. When researchers interviewed nearly 15,000 adults age 65 and over in seven low and middle-income families, they discovered that those who ate fish almost every day were 19% less likely to have dementia than those who are it less frequently. Plus, the amount of fish the seniors are was directly linked to disease risk. So, upping fish intake even a little can lower the chance of developing dementia.” – Diabetes Forcast, Nov. 2009
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Nov 25
“Walk it off! You can blunt the effect of a post-meal blood glucose spike by talking an after-dinner walk. In a small study, researchers at Old Dominion University in Virginia found that participant’spost-meal blood clucose reading was lower when they took a 20-minute storll after dinner than when they walked before eating.” -Diabetes Forecast, Nov. 09-
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Nov 20
“Healthy Habits can keep chronic illness at bay, according to a study of more than 23,000 Germans. Researchers looked at the lifestyles and health records of adults ages 35 to 65, After about eight years of follow-up, they found that that ththose who had maintained a healthy weight, exercised for at least 31/2 hours a week, never smoked, and eaten plenty of fruit, vegetables, and whole grains were 78% less likely to develop cardiovascular disease, diabetes, or cancer than those who didn’t practice prevention. Participants with all four positive habits had a 93% reduction in risk of developing diabetes.” -Diabetes Forcast Nov. 09-
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Nov 03
Researchers say Mom was right, according to a recent tidbit published in the Nov Diabetes e. “Breakfast is the most important meal of the day. A study of 93 overweight Latino kids with a family history of type 2 diabetes fount that those who skipped breakfast had more abdominal fat than kids who are breakfast regularly–regardless of total body fat and total daily calorie intake.”
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Oct 08
Should we buy the least expensive vitamins, herbals, other supplements or should we look for nutritional products that are validated by solid science and not marketing science. I choose to go for solid science. I am going to pay more for a premium product but I am going to get better results. Just because the product is on the shelf does not mean that it has been formulated based on solid science. We need to do the research. What do you think?
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Sep 23
A supplement will often have vitamins in it, but will also likely contain a variety of minerals, enzymes, amino acids or even herbs. Supplements tend to be more complex formulations which are designed to meet the needs of particular ailments or nutritional deficiencies.
We can supplement our diets with vitamins alone, or, as most of us do, we can supplement our diet with vitamins and the other biological needs our body has.
Whole food supplements are exactly as the name describes them. Derived from whole foods, which research has proven to be beneficial to the human body, whole food supplements deliver high does of vitamins and minerals.
It’s all food for thought!
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Sep 10
A vitamin is an organic substance, a molecule that helps you and your body respond well to life. The only way you can absorb vitamins is as energy from the sun, from natural and organic foods, and from nutritional sources – i.e. natural and organic vitamins.
A compound is called a vitamin when an organism cannot produce or store sufficient amounts of the required compound and therefore must ingest it through diet in order to stay healthy. Vitamins are required for the normal growth and cellular development of any living organism. Deficiencies in certain vitamins may be the result of either poor diet and lifestyle or, on a more concerning note, the result of some disease in the body which prevents the absorption of particular nutritional bodily requirements. For any of these, supplementation with nutritional vitamins and supplements has been proven effective over time.
The erosion of organic soil and the highly processed food diets of modern North American have resulted in epidemic levels of vitamin deficiencies for many people. Even once we are fully grown, vitality and good health are maintained by proper diet, exercise and getting all the vitamins our bodies require to live well.
Other modern factors which support the daily use of vitamin supplementation include stress, pollution and environmental factors. These days a good, natural-sourced multi-vitamin is considered the bare minimum recommended daily vitamin intake for all children and adults.
Take your own Personal Wellness Profile.
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Aug 25
We provide only info that is verified in respected journals and magazines but also studies from recognized research entities. We know there is a lot of interes about nutrition, resveratrol, vitamins, weight loss, children’s nutrition and cancer. We invite you to make comments on the postings so that we can interact with you.
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Aug 24
From “Science Blog” a report on lack of vitamin D and the effect on diabetes and heart disease. click here for more info! And for the good news Shaklee Corporation provides suggested vitamin D levels in all products with vitamin D. The most expensive food supplement you can buy is one that does not work. How do you know if a food supplement works? Ask to examine 3rd party clinical studies on the specific product your are interested in. Click here for more info on Shaklee Products.
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