Archive for the ‘Health’ Category


Jun 28

Maybe Blueberries Can Help!

Health, Nutrition » By Reed Hanson posted on June 28, 2011 No Comments »

“Eat more blueberries.  Scientists who studied nearly 157,000 men and women over 14 years learned that those who ate at least one serving of blueberries per week were 10 percent less likely to have high blood pressure, possibly thanks to beneficial compounds called flavonoids in the fruit.” -Source: American Journal of Clinical Nutrition Feb. 2011  (You can also supplement your diet with flavonoids quite easily.  For more information on a premium source click here.

Jun 23

What you eat can harm your kidneys!

Health, Nutrition » By Reed Hanson posted on June 23, 2011 No Comments »

“A diet high (of course ‘high’ is not quantified) in red and processed meats, saturated fats, and sweets may harm your kidneys.  Researchers tracked three diets’ effect on the kidney function of more than 3,100 women for 11 years.  While two healthier diets didn’t affect the women’s kidneys, the unhealthy “Western diet” was associated with worsening kidney function over time.”  -Source: American Journal of Kidney Disease, February 2011.

Jun 13

What We Eat May Affect Mood!!

Health, Nutrition » By Reed Hanson posted on June 13, 2011 No Comments »

“What you eat may affect your mood.  Researchers who studied more that 12,000 people for an average of six years found that consuming trans fats ups the risk for depression, while monounsaturated fats and polyunsaturated fats protect against it.  (Saturated fats were not studied)  At the start of the trial, no participants suffered from depression; by the end, 657 people were depressed.  Those who ate plenty of trans fats had a 48 percent increased risk for depression compared with those who ate none.  The researchers also found that olive oil was linked to a lower risk of being depressed.”  – Source: Plos ONE, January 2011.

May 25

New Mercedes S-Class Hybrid!!

Health » By Reed Hanson posted on May 25, 2011 No Comments »

We just received a fabulous gift from Shaklee Corporation.  We received a new Mercedes S-Class hybrid.  What an unbelievable car!!  The car is a symbol of all of the dedication and hard work of our Shaklee family.  Shaklee has a car for you too. Click here for more info!

May 09

The Great Organic Myth

Health » By Reed Hanson posted on May 9, 2011 No Comments »

Conceptually organically grown fruits and vegetables would be a healthier choice.  Sadly the term organic doesn’t mean much at all.  A grower can have their fruits and vegetables certified as organic if they meet specific criteria such as the grower did not use any pesticides on his crops.  However that does not mean there are no pesticides on his fruits or vegetables.  A neighbor who uses pesticides might have had the spray used drift onto the organic growers fields or trees.  Study carefully anything labeled organic.  You pay more without any guarantee that the product is safer.

May 06

Lets Take Care of Our Kids

Health » By Reed Hanson posted on May 6, 2011 No Comments »

Optimum nutrition for children is a topic I am passionate about.  Children have such unhealthy food choices thrust at them.  With the busy lives of parents there is too much reliance on prepared foods.  Supplementation offers some nutrition insurance.  At least we know that the children are getting some good nutritional support in their daily diet.  School are trying to do better with food choices offered.  Children eat to little fruits and vegetables.  Click here to watch a great video.

May 04

Is A Good Fat???

Health » By Reed Hanson posted on May 4, 2011 No Comments »

“While saturated fat can raise LDL (“bad”) cholesterol to unhealthy levels, monounsaturated fats may increase HDL (“good”) cholesterol, according to a study.  Participants with high cholesterol were told to eat either a typical vegetarian diet that was low in fat and high in whole grains or the same diet with a percentage of carbs replaced with monounsaturated fats.  After a month, both group lowered their LDL cholesterol levels, but only those on the diet high in monounsaturated fats raised their HDL (“good”) cholesterol –a 12.5 percent increase over the other group.  Sources of healthy monounsaturated fasts include nuts, olive oil, and avocados.” – Source: Canadian Medical Association Journal, published online, Nov. 8, 2010.

May 03

Look for the solid science behind the product or products.  What do I mean by “solid science”?  There is a difference between solid science and “borrowed science” or “marketing science.”  Borrowed science uses scientific information on a singe ingredient but not on the product itself.  It can cost more that 2 million dollars to conduct a double-blind study on a product.  That is shy most companies don’s conduct such studies.  Solid science involves studies on the product being marketed.  One company has published more solid scientific studies than all the rest put together.  Over 90 of these studies have been published in peer-reviewed journals.  To read some of the studies click on the catalog and flip to page 12o – 125.  This company sets the standard for solid scientific studies on their own products.

>

Apr 28

Prevention is the Way to Lower Health Costs

Health » By Reed Hanson posted on April 28, 2011 No Comments »

Exercise, proper eating, enough sleep, and curbing stress all are factors in prevention of disease.  Some of the top diseases we face today are related to a lack of good nutrition.  We just need to wise up.  The government, at all levels,  is not going to be able to take care of us.  Government cannot pay for it all.  So what is the one solution that we can control.  We can eat better, exercise more, sleep at least 8 hours, and supplement our diet with supplements based on solid science.  There is one company that has published more research in peer reviewed journals than anyone else.            Click here to find out more.

Apr 27

Too Much Salt

Health » By Reed Hanson posted on April 27, 2011 No Comments »

“Americans are eating as much salt as they did half a century ago–and that;s still way too much, health experts say.  Researchers analyzed 38 studies done between 1957 and 2003 that measured salt in urine, an indicator of how much salt people eat.  Despite the stable salt intake, high blood pressure and heart disease have been growing in the United States.  So researchers suspect that, even more than salt, obesity may be the driving cause behind the rise in chronic disease over the past 20 years. -Source: American Journal of Clinical Nutrition, November 2010-

Powered by Henrie Media Inc.